Our Place Pizzeria and Italian Ristorante | Our Story
Our Place Is Your Place
On Marion Ave in downtown Lake City, we make everything from scratch — the sauces, the meatballs, the garlic knots — and we mean it when we say welcome.
A Neighborhood Kitchen on Marion Ave
On the brick sidewalks of historic downtown Lake City, we set out to build a real Italian kitchen — one the community could call its own. Neighbors stop in twice a week. That's the goal.
Made From Scratch, Every Day
Meatballs hand-rolled in-house, sauces simmered from scratch, garlic knots fresh out of the oven every day. From pasta fagioli to baked lasagna layered with ricotta, mozzarella, and parmigiana — that commitment runs through everything.
More Than a Pizza Shop
Our kitchen turns out Chicken Marsala in a sweet marsala and mushroom sauce, Mussel Fra Diavolo over pasta, and Seafood Ravioli stuffed with crab and lobster. Pizza was just the beginning.
Hospitality That Feels Personal
Our staff will gladly walk you through the full menu — and we offer a veteran discount, remember regulars by name, and treat every table like family. That's just how we do it.
Save Room for the Good Stuff
The Limoncello Cake — vanilla sponge, lemon mascarpone cream, raspberry glaze — has earned a devoted following. After the garlic knots and pasta, find room for it.